Tuesday, November 10, 2009

Ezekiel banana bread

My mom made some banana bread the other day. She put some Ezekiel flour in it and she said it was wonderful. Today I made some Ezekiel flour so I decided to use up my old bananas and do the same as mom.
Here is my recipe.

Banana Bread
5 mashed bananas
1/2 c.Ezekiel flour
1/2 c. whole wheat flour
3 c white flour
2 t. baking soda
1/2 t. salt
1 1/2 c. brown sugar
4 eggs
2 T. cinnamon
Mix this together and divide between two loaf pans you have already greased. Bake at 350 degrees for 60 -65 min. Let cool in pan for 10 min. then turn out onto cake rack, cool, slice and eat.

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