Home Canned Chocolate Syrup
3c. water
2 c. corn syrup ( or make your own- 1 part water 2 parts sugar, honey, etc)
2 c. sugar
1 c. cocoa
1 tsp. salt
2 Tblsp vanilla
Bring to boil-cook 3 minutes then add vanilla.
Makes about 6-1/2 pints, waterbath 15 min.
Oh how nice! It would never have occurred to me to do this. It would be great to have a few of those on the shelf. My husband would be so happy! LOL
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