Wednesday, October 28, 2015

Apples, apples every where

Last year I bought three bushels of apples and put them up.  They were and are quite tasty.  I made apple pie filling, applesauce, apple cider vinegar and apple butter.

This year I again bought three bushels of apples and shared half of a bushel with a friend.  I am making dehydrated apples, apple cider vinegar, apple pie filling, applesauce and spiced apple rings.

I canned the applesauce in quart jars last year and this year I plan to can several in half pint jars so they can be taken in lunches.  I am also canning some of the spiced apple rings in half pints as well.  Those things are more of a treat for us and we don't eat tons of it so it made sense to use smaller jars.

I also plan to dehydrate the apple skins and powder them for flavoring foods.  I think I might also make some apple peel jelly.

I've been keeping the dehydrator going for the last few days and it will continue to run until I get done with all these apples.

I think I will take a break from apples next year.  We will see.

I just wish I could get peaches by the bushel.  You would think I could since they are grown not too far north of here.

1 comment:

  1. That all sounds so nice! We have 2 kind of pathetic apple trees and I never spray them, so I wait for them to fall off the trees and gather the ones worth using. I was able to can several pints of applesauce this year and make 2 or 3 pies. Surely, you can find somewhere to buy peaches next year! Have you asked around?

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