Reuben Burgers
Most of the classic Reuben ingredients are in this delicious sandwich – sauerkraut, Swiss cheese – but we substitute zesty ground beef for the traditional corned beef.
Prep Time: 0 hrs 0 mins
Cook Time: 0 hrs 10 mins
Serves: 4
Ingredients
1 lb. lean ground beef
1/2 cup Heinz® Tomato
1/4 cup Sour cream
8 slices Rye bread
4 slices swiss cheese
1/2 cup sauerkraut
Preparation- In medium skillet, brown beef until completely cooked through; drain excess fat.
- Stir in Ketchup and sour cream. Heat 2 to 3 minutes, stirring.
- Spoon meat mixture evenly on 4 slices of rye bread. Top with cheese slices and 2 tablespoons of sauerkraut per sandwich. Top with slice of rye bread.
No comments:
Post a Comment