Thursday, May 3, 2012

All purpose biscuit mix

INGREDIENTS:


6 cups all-purpose flour

3 tablespoons baking powder

1 tablespoon salt

1 1/4 cup butter flavored shortening
DIRECTIONS:

Mix together the flour, baking powder, and salt in a large bowl. Cut in shortening with pastry blender until mixture resembles coarse corn meal. Store in a container with tight-fitting lid.



For a healthier mix, make with 3 cups white flour and 3 cups whole wheat flour.



For Buttermilk Mix, add 9 tablespoons dry buttermilk powder to the basic mix.


NUTRITION:

167 calories, 9 grams fat, 19 grams carbohydrates, 3 grams protein per 1/4 cup mix.

Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)
This All-Purpose Biscuit Mix recipe from CDKitchen serves/makes 7.5 cups

recipe source:  http://www.cdkitchen.com/recipes/recs/4/AllPurpose_Biscuit_Mix60922.shtml

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