4 frozen chicken breast (I will use my home canned chicken)
one can of favorite salsa (strain so it's not watery).
The kind with corn makes it a little heartier.
Leave in crock all day, then shred, add a pint of sour cream and serve with refried beans, tortilla chips, tortillas, whatever. Sooo good.
Showing posts with label crock pot. Show all posts
Showing posts with label crock pot. Show all posts
Tuesday, August 30, 2011
Crock pot pizza
First prep the crock pot with non-stick spray.
Layer these ingredients in a similar way as you would as a lasagna:
Pre-cooked spiral noodles,
pizza sauce (spaghetti sauce works in a pinch),
pepperoni,
mushrooms,
shredded mozzarella cheese.
My crock pot lets me layer these things twice, but a larger one might do three layers.
You can also modify the ingredients to whatever your family likes.
Cook until the cheese is bubbling (about 2 hours is plenty). Enjoy!
Layer these ingredients in a similar way as you would as a lasagna:
Pre-cooked spiral noodles,
pizza sauce (spaghetti sauce works in a pinch),
pepperoni,
mushrooms,
shredded mozzarella cheese.
My crock pot lets me layer these things twice, but a larger one might do three layers.
You can also modify the ingredients to whatever your family likes.
Cook until the cheese is bubbling (about 2 hours is plenty). Enjoy!
Crock pot chicken taco dinner
Chicken Taco Dinner
3 or 4 frozen chicken breast peices ( I will be using my home canned chicken so I wont cook it as long as the recipe suggests)
2 cans of rotel (I use mexican)
2 packets of Taco seasoning
Cook all day. Before serving shred in crockpot.
Can use hard or soft tacos and add whatever you like for taco fixings
3 or 4 frozen chicken breast peices ( I will be using my home canned chicken so I wont cook it as long as the recipe suggests)
2 cans of rotel (I use mexican)
2 packets of Taco seasoning
Cook all day. Before serving shred in crockpot.
Can use hard or soft tacos and add whatever you like for taco fixings
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